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Bapelsin till Lunch

Out to Lunch was a single-batch Imperial Milk Stout that we have now made several times and is part of our standard range.
This variant is made by adding a natural concentrate of orange. It brings depth of taste from real orange with the powerful aromatics from the zest.

Abv 10.2%.

Temperature: 8–10°C
Food: Candied orange pannacotta
Moment: At the end of a hectic day….
Music: Divenire, Live at the Royal Albert Hall

Availability: Bottle 33 cl in a 6-pack, Keykeg 30L
Buy: December 2019

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